The State of Food Insecurity in Black Communities

Food insecurity remains a persistent issue in the U.S., but Black communities face hunger at twice the rate of white Americans. In the Central Rappahannock River Region alone, 1 in 7 Black individuals struggle with food insecurity, compared to 7% of White, non-Hispanic residents.

The Numbers

• In 2023, 22% of Black individuals in the U.S. faced food insecurity.
• Over 9 million Black people could not access enough food for a healthy life.
• Black children are especially vulnerable, with 27% living in food-insecure households—that’s 1 in 4 Black children.

The Causes
Food insecurity is not random—it’s the result of systemic barriers:

• Low wages & unemployment: Black workers face greater employment challenges.
• Food deserts: Many predominantly Black neighborhoods lack grocery stores.
• Racial discrimination: Historic and present-day policies impact economic stability.

What Can We Do?
Supporting food banks, school pantries, and mobile markets can help bridge the gap. But long-term solutions require policy change, economic equity, and community investment.

Join us in raising awareness, donating, and advocating for food justice this Black History Month.

#EndHunger #BlackHistoryMonth #FoodJustice